page loader
CURRENT DISEASE AND ANTIMICROBIAL USED IN TILIPIA (Oreochromis sp.) CULTURED IN HAI DUONG, BAC NINH AND BAC GIANG
Authors: Truong Thi My Hanh, Nguyen Thi Nguyen , Le Thi May, Truong Thi Thanh Vinh, Phan Thi Van
161    0
TNU Journal of Science and Technology
: 228(05)     : 410 - 414
Publishing year: 4/2023
Tilapia (Oreochromis sp.) is one of the key freshwater fish culture species, pointing domestic consumption as well as export requirements. However, Tilapia farming still faces many difficulties, including disease outbreaks and antibiotic management during farming. The study aims to provide initial data on disease status and antimicrobial used in tilapia farming areas in Hai Duong, Bac Ninh and Bac Giang provinces. The method of face -face interview with farmers according to the questionnaire was applied. The results showed that diseased fish have typical clinical signs such as cloudy eyes, pop eyes, fluid accumulation in the intestine/abdominal cavity or livers and kidneys, turn brown or black which are infected with a high rate (88.9100%) from May to August every year. Antimicrobial are commonly used to treat fish diseases, however the effectiveness of the treatment was low, although the dose has been increased 1.5-2 times compared to the instructions in the package and used continuously for 5-7 days for once use time. Amoxicillin is commonly used in Bac Giang and Hai Duong with the rate of 77.8 and 28.6%, respectively, while in Bac Ninh, the combination antibiotic Doxycycline + Florfenicol is popular with 55.6%.
Tilapia disease, Antimicrobial, Hai Duong, Bac Ninh, Bac Giang
BACTERIA Shewanella gelidimarina, A CAUSATIVE AGENT OF THE ULCERATIVE DISEASE IN Bagarius rutilus AND ITS SUBSEPTIBILITY TO ANTIBIOTICS AND HERB EXTRACTSInfection status of small liver flukes in cat slaughters in Nam Dinh provinceExamining anti-bacterial effects of juices derived from medicinal herbs on Aeromonas hydrophyla strain causing ulcer on snakeheadsEffect of the stocking density on the survival rate and growth of red drum (Sciaenops ocellatus) cultured in pondsCurrent status of antibiotic usages and resistance of vibrio parahaemolyticus causing acute hepatopancreatic necrosis disease on shrimp in Quynh Luu, Nghe AnThe anti bacterial and anti fungal effects of garlic chivesStudy on the determination of some risk factors related to the white spot disease on white leg shrimp intensive culture in northern provinceSome main characteristies of Streptococcus agalactiae cause disease on tilapia in brackish water environmentTHE HOST CARRIES THE WHITE SPOT VIRUS (WSSV) AND THE ABILITY TO TRANSMIT THE VIRUS FROM THE HOST TO THE WHITE LEG SHRIMP (LITOPENAEUS VANNAMEI)THE SITUATION OF DISEASES AND ENVIRONMENT IN THE REGION OF BLACKISH WATER CULTURED SHRIMP AT HAI HAU, NAM DINH DURING 2017_2020FISHERY DAMAGE CAUSED BY FLOODS IN SOME CENTRAL PROVINCES IN 2020 AND PROPOSED SOME SOLUTIONS OVERCOMECURRENT DISEASE AND ANTIMICROBIAL USED IN TILIPIA (Oreochromis sp.) CULTURED IN HAI DUONG, BAC NINH AND BAC GIANG RESEARCH AND APPLICATION OF NESTED PCR METHODS FOR DIAGNOSIS OF VIRUT CAUSED WHITE STORY SYMPTOMS IN PLANTS CLEAR (Litopenaeus vannamei) Present in QUANG NINHPRIMILINARY STUDY ON MARINE FISHES AND MOLLUSK ANIMALS NGU AND MAT ISLANDS IN NGHE AN AND ADJUNTION WATERSFISHERY DAMAGE CAUSED BY FLOODS IN SOME CENTRAL PROVINCES IN 2020 AND PROPOSED SOME SOLUTIONS OVERCOMESURVEY ON THE CURRENT STATUS OF USING CHEMICAL, HERBS, AND IMMUNE BOOSTER, STRENGTHEN THE RESISTANCE OF FRESHWATER FISH RAISED IN HAI DUONG Antimicrobial resistance in Streptococcus agalactiae in tilapia (Oreochromis sp.) farming in Northern VietnamMarine fish parasites in the Cat Ba Archipelago, Vietnam: the results of 2010‑2023 field surveys