page loader
  1. Home
  2. Bài báo khoa học
  3. Chi tiết bài báo
Authors:
314    22
: 5/27     :
: 2019_Bai ruoi giam chuyen gen.docx
Publishing year: 10/2022
DETERMINATION OF α - tocopherol BY USING THE GRAIN GRAPE high-performance liquid chromatography ( HPLC )Analytical ChemistryDetermination of metal content of cadmium, zinc in ginger (zingiber officinale) by atomic absorption method AASChemistry TextbookLignans and Other Compounds From the Roots of Pandanus tonkinensis and Their Lipid Peroxidation Inhibitory ActivityPandatonkinosides A and B: two new phenolic glycosides from the roots of Pandanus tonkinensis and their nitric oxide production inhibitory activitiesThe chemical composition from the fruits of Pandanus tonkinensis, their NO production inhibitory and lipid peroxidation inhibitory activitiesDetermination of Pinoresinol 4-O-beta-D-glucopyranoside and Vladinol F as Markers in Pandanus tonkinensis Fruits by High Performance Liquid ChromatographyChemical Examination and Antimicrobial Activity of Essential Oils from the Leaves and Rhizomes of Meistera caudata Šída f. & Škorničk. (Zingiberaceae), Kaempferia attapeuensis Picheans. & Koonterm Growing Wild in Vietnam: Chemical Composition of Fresh Rhizomes Essential Oil and Its In vitro Antimicrobial ActivitStudying the effects of a useful sample (Leonurus japonicus houtt) in vaginal blood on an experimental mouse model