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Chemistry Textbook
Authors:
Đinh Thị Huyền Trang, Đinh Thị Trường Giang,Phan Minh Huyền, Trương Thị Bình Giang, Nguyễn thị Chung , Nguyễn thị quỳnh Giang, Phan Thị Hồng Tuyết
259
0
Vinh university
:
:
Publishing year:
2021
DETERMINATION OF α - tocopherol BY USING THE GRAIN GRAPE high-performance liquid chromatography ( HPLC )
Analytical Chemistry
Determination of metal content of cadmium, zinc in ginger (zingiber officinale) by atomic absorption method AAS
Lignans and Other Compounds From the Roots of Pandanus tonkinensis and Their Lipid Peroxidation Inhibitory Activity
Pandatonkinosides A and B: two new phenolic glycosides from the roots of Pandanus tonkinensis and their nitric oxide production inhibitory activities
The chemical composition from the fruits of Pandanus tonkinensis, their NO production inhibitory and lipid peroxidation inhibitory activities
Determination of Pinoresinol 4-O-beta-D-glucopyranoside and Vladinol F as Markers in Pandanus tonkinensis Fruits by High Performance Liquid Chromatography
Chemical Examination and Antimicrobial Activity of Essential Oils from the Leaves and Rhizomes of Meistera caudata Šída f. & Škorničk. (Zingiberaceae),
Kaempferia attapeuensis Picheans. & Koonterm Growing Wild in Vietnam: Chemical Composition of Fresh Rhizomes Essential Oil and Its In vitro Antimicrobial Activit
Studying the effects of a useful sample (Leonurus japonicus houtt) in vaginal blood on an experimental mouse model