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Journal of pharmacy
: 4     : 231-236
Publishing year: 10/2020
Developing a method for the simultaneous determination of Ginsenoside Rb1 and Ginsenoside Rg3 by HPLC in processed ginseng
DETERMINATION OF α - tocopherol BY USING THE GRAIN GRAPE high-performance liquid chromatography ( HPLC )Analytical ChemistryDetermination of metal content of cadmium, zinc in ginger (zingiber officinale) by atomic absorption method AASChemistry TextbookLignans and Other Compounds From the Roots of Pandanus tonkinensis and Their Lipid Peroxidation Inhibitory ActivityPandatonkinosides A and B: two new phenolic glycosides from the roots of Pandanus tonkinensis and their nitric oxide production inhibitory activitiesThe chemical composition from the fruits of Pandanus tonkinensis, their NO production inhibitory and lipid peroxidation inhibitory activitiesDetermination of Pinoresinol 4-O-beta-D-glucopyranoside and Vladinol F as Markers in Pandanus tonkinensis Fruits by High Performance Liquid ChromatographyChemical Examination and Antimicrobial Activity of Essential Oils from the Leaves and Rhizomes of Meistera caudata Šída f. & Škorničk. (Zingiberaceae), Kaempferia attapeuensis Picheans. & Koonterm Growing Wild in Vietnam: Chemical Composition of Fresh Rhizomes Essential Oil and Its In vitro Antimicrobial ActivitStudying the effects of a useful sample (Leonurus japonicus houtt) in vaginal blood on an experimental mouse modelChemical Composition, Antioxidant Activity, and Enzyme Inhibitory Effects of Essential Oils of Alpinia gagnepainii K. Schum Wild-Grown in Ha Tinh Province, Vietnam"