page loader
SURVEY ON THE CURRENT STATUS OF USING CHEMICAL, HERBS, AND IMMUNE BOOSTER, STRENGTHEN THE RESISTANCE OF FRESHWATER FISH RAISED IN HAI DUONG
Authors: Truong Thi My Hanh, Nguyen Thi Hanh, Vo Van Nha, Truong Thi Thanh Vinh, Dang Thi Lua
20    0
Vinh University Journal of Sciences
: Tập 51, số 1A     : 66-72
Publishing year: 6/2022
In Hai Duong Province, freshwater aquaculture has developed with 02 popular types: pond culture and cage culture. In 2021, local aquaculture activities are basically stable without disease. This is due to good management, organization of seed production, timely application of technical improvement in meeting with the actual conditions of the locality, environmental monitoring and surveillance of aquatic diseases, and special attention to directing and supervising aquatic veterinary drugs at veterinary drug store in the locality. The aim of this study is to survey 30 veterinary drug stores in Hai Duong to identify which chemicals, herbs and immune boosters are commonly sold to serve the needs local people. The results show that the veterinary drug store in Hai Duong provides sold diversity disinfectants, antiseptics, herbs and drugs to increase the resistance of freshwater cultured fish. There were 10 commercial products that use disinfectants and kill bacterial, in which Povidine 9000 and BKC80 were present in the most of the 30 surveyed stores (56.7%) and had up to 50% are products with the main ingredients being Iodine. There were 2 herbs in which garlic predominates (96,6%). There were 9 commercial products used to increase resistance and immunity for farmed fish, of which 8/9 products have Vitamin C ingredient
Hai Duong; fresh water cultured fish; disinfectant chemical; herbal; immune booster.
BACTERIA Shewanella gelidimarina, A CAUSATIVE AGENT OF THE ULCERATIVE DISEASE IN Bagarius rutilus AND ITS SUBSEPTIBILITY TO ANTIBIOTICS AND HERB EXTRACTSInfection status of small liver flukes in cat slaughters in Nam Dinh provinceExamining anti-bacterial effects of juices derived from medicinal herbs on Aeromonas hydrophyla strain causing ulcer on snakeheadsEffect of the stocking density on the survival rate and growth of red drum (Sciaenops ocellatus) cultured in pondsCurrent status of antibiotic usages and resistance of vibrio parahaemolyticus causing acute hepatopancreatic necrosis disease on shrimp in Quynh Luu, Nghe AnThe anti bacterial and anti fungal effects of garlic chivesStudy on the determination of some risk factors related to the white spot disease on white leg shrimp intensive culture in northern provinceSome main characteristies of Streptococcus agalactiae cause disease on tilapia in brackish water environmentTHE HOST CARRIES THE WHITE SPOT VIRUS (WSSV) AND THE ABILITY TO TRANSMIT THE VIRUS FROM THE HOST TO THE WHITE LEG SHRIMP (LITOPENAEUS VANNAMEI)THE SITUATION OF DISEASES AND ENVIRONMENT IN THE REGION OF BLACKISH WATER CULTURED SHRIMP AT HAI HAU, NAM DINH DURING 2017_2020FISHERY DAMAGE CAUSED BY FLOODS IN SOME CENTRAL PROVINCES IN 2020 AND PROPOSED SOME SOLUTIONS OVERCOMECURRENT DISEASE AND ANTIMICROBIAL USED IN TILIPIA (Oreochromis sp.) CULTURED IN HAI DUONG, BAC NINH AND BAC GIANG RESEARCH AND APPLICATION OF NESTED PCR METHODS FOR DIAGNOSIS OF VIRUT CAUSED WHITE STORY SYMPTOMS IN PLANTS CLEAR (Litopenaeus vannamei) Present in QUANG NINHPRIMILINARY STUDY ON MARINE FISHES AND MOLLUSK ANIMALS NGU AND MAT ISLANDS IN NGHE AN AND ADJUNTION WATERSCURRENT DISEASE AND ANTIMICROBIAL USED IN TILIPIA (Oreochromis sp.) CULTURED IN HAI DUONG, BAC NINH AND BAC GIANGFISHERY DAMAGE CAUSED BY FLOODS IN SOME CENTRAL PROVINCES IN 2020 AND PROPOSED SOME SOLUTIONS OVERCOMEANTIMICROBIAL RESISTANCE IN Streptococcus agalactiae IN TILAPIA (Oreochromis sp.) FARMING IN NORTHERN VIETNAM